Thursday, September 29, 2011

Surprise veggie box....

Happy Thursday! 
Yesterday, one of my clients brought me this awesome box full of vegetables from her garden!



So I made this:
Ground Beef, Sauteed brussels (why is there an "s" at the end of that word?)  sprouts, beets, carrots and broccoli with zucchini "pasta" tossed in (homemade) pesto. 

Pesto Recipe:
1 large bunch of basil (i use trader joe's)
2 handfuls spinach or arugula
3-8ish cloves of garlic (depending on your taste)
1/2 c.(ish) extra virgin olive oil
salt

Put greens and garlic in the food processor...process until finely chopped. Stream in olive oil until desired consistency is reached. sprinkle in a little salt, pulse one more time....good to go! Instant magical vegetable~topping sauce!!!!

Have a great day! I will be posting about a challenge later today.....

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